For some people, morning doesn't start until after that first sip of piping-hot coffee. Depending on how adamant you are about the ideal cup, this could involve getting up, getting dressed, and driving to a local coffee shop first. But those who are interested in having the convenience of a professional barista right at home may find it with Auroma Brewing Company. Its Auroma One is a smart coffee maker that's designed to learn taste preferences and craft perfect cups of coffee.
That small window where a freshly brewed coffee is at the perfect temperature can close pretty quickly sometimes, particularly if you're distracted by other tasks during your morning routine. California-based Ember Technologies has developed a connected coffee mug that is claimed to keep your beverage hotter for longer, with users able to set the temperature through a companion smartphone app or a twist of the mug's base.
That morning cup of joe ahead of your daily commute may end up providing more than just the refreshing boost needed to tackle the day ahead. London-based company, Bio-bean, hopes to turn left-over coffee grounds into biodiesel for vehicles and biomass pellets to heat buildings.
Coffee grounds are not exactly noxious despoilers of the environment,
but many millions of tons of them are generated every year and simply
disposed of with other vegetable matter and food waste. Now, researchers
have devised a way to utilize this innocuous waste product to get rid of a much
more dangerous one. By modifying used coffee grounds into a
carbon capture material, the new product may provide a simple, inexpensive way to
remove a prolific
and harmful greenhouse gas from the atmosphere.
The morning coffee is a ritual that fuels workers the world over. But what happens when, in a moment of pre-caffeine incoordination, you knock over your piping-hot cup of joe? Not only have you wasted your precious brew, but also possibly scalded yourself or inflicted irreparable damage to a keyboard or other device. The Magicup is a spill-proof cup designed to make such scenarios a thing of the past.
It was just this January that we heard about Wheelys 2,
an electric-assist cargo trike that doubles as a mobile coffee shop. Although
it provides pretty much everything that its owner might need to run
their own business, its designers are now introducing the
new-and-improved Wheelys 3.
A London-based startup is looking to bring yet another level of refinement to the kitchens of coffee aficionados by launching a smartphone-controlled micro-roaster. Billed as the world’s first digital micro-roaster, the Ikawa countertop machine can roast green coffee beans in 3-10 minutes, ready to be dropped in your smartphone-controlled coffee machine.
Tired of waiting for pour-over brewing and turned off by the grit left at the bottom of his cup by French presses, Fellow founder Jake Mille assembled a team of designers to tackle the age old challenge of making a decent cup of coffee. The result is Duo.
Mornings on the International Space Station (ISS) got a bit brighter as the first cup of espresso coffee
in space was brewed and drank on the station by Italian astronaut
Samantha Cristoforetti. To celebrate, Cristoforetti tweeted back to
Earth a photo of her imbibing the brew, saying, "'Coffee: the finest
organic suspension ever devised.' Fresh espresso in the new Zero-G cup!
To boldly brew…"