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Alcohol

Resveratrol, found in grape skins and red wine, has been found to kill the cells most like...

With the festive season upon us, many people will indulge in more alcohol than usual. The health risks of binge drinking (and embarrassing Christmas party behavior) aside, alcohol consumption is also a major risk factor for some cancers, including head, neck, esophageal, liver, breast and colorectal cancer. However, in a spot of good news, a recent study from the University of Colorado suggests that the chemical resveratrol found in grape skins and in red wine can help block the cancer-causing effects of alcohol.  Read More

The Somabar allows thirsty users to select craft cocktails from a mobile app and have them...

There are many people who enjoy sipping on fancy cocktails, but putting together drinks of such sophistication involves a certain expertise, a cabinet's worth of ingredients and a fair slice of your time. Wanting to make this life of luxury a little more accessible, the team behind the Somabar have produced a robotic bartending machine that spits out craft cocktails at the push of a button.  Read More

The Sonic Decanter is designed to improve the flavor, mouthfeel and aroma of wine in 20 mi...

That bargain plonk ordinaire that passes as merely drinkable may soon get featured status at your next party. A startup out of Spokane, Washington, has unveiled its Sonic Decanter designed to improve the flavor, mouthfeel and aroma of wine in 20 minutes or less by using high frequency sound waves to break down preservatives, such as sulfur dioxide, transform the molecular and chemical structure of wine, and accelerate the aging process.  Read More

The robot bartenders aboard the Quantum of the Seas can make two drinks a minute

Not content with working as sales assistants and burger flippers, robots are landing jobs on cruise ships as bartenders and entertainers. Leading the way is Royal Caribbean’s Quantum of the Seas, which is currently on its maiden voyage.  Read More

Booze Joulies, once frozen, are claimed to be 'colder than ice'

If the only beer that you have on hand is tepid, you may be tempted to pour yourself a glass and throw in some ice cubes. As any connoisseur will tell you, though, ice cubes in beer is a definite no-no – as the ice melts, it dilutes the drink. That's where Booze Joulies come into play.  Read More

pd.id is a reusable electronic device designed to quickly determine if a drink has been sp...

Date rape drugs are often the substance of choice for perpetrators of sexual assaults, the effects of which leave the victim unable to defend themselves, not able to remember any of the events that ensued and – worse – not able to recall details of their attacker. In an effort to help people avoid such despicable acts, a group of designers has produced a miniature reusable electronic device that they claim will determine if a drink has been spiked.  Read More

Scientists have used lasers to gauge the alcohol vapor content of the air in moving cars  ...

It used to be that the only way you could get a speeding ticket was if a police officer personally witnessed your overly-fast driving. Then photo radar came along. Well, when it comes to drunk driving, lasers could soon be the equivalent of photo radar. Polish researchers at the Military University of Technology in Warsaw have demonstrated how the high-intensity beams of light can be used to detect the presence of alcohol – even exhaled alcohol – in passing vehicles.  Read More

The Container Bar is based in Austin, Texas (Photo: Chris Perez)

Shipping container-based architecture has produced plenty of innovative structures already, but isn't generally associated with beer ... until now. The recently-opened Austin, Texas-based Container Bar brings sustainable architecture and alcoholic beverages together under one roof, and provides a fine example of recycled architectural design, too.  Read More

Palcohol's labels have been removed from the company website after reports that the produc...

Bikers, hikers, campers and anyone else interested in the potential of carrying around lightweight, powdered alcohol that only needs a little water to become a cocktail now have reason to be excited about a new product called Palcohol – so long as it manages to make it through the final regulatory hurdles in the United States.  Read More

Heineken's David XL Green draught system won the Top Product of the Year Award at this yea...

While the quest for the perfect drop continues in breweries and back sheds all over the world, the people at Heineken realize that consumers are also thirsty for environmental responsibility. This has led to the development of the David XL Green draught system, a product that reduces the energy costs and greenhouse gas emissions associated with partaking in the amber fluid.  Read More

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