Computational creativity and the future of AI

Fish

The design of the automated filleting machine developed by the APRICOT project

Manual filleting of fish can be a time-consuming task. Due to higher salaries in Nordic countries, processing of fish caught there is often carried out in places like Asia, Eastern Europe and Russia where labor costs are lower, before the fish is returned to Scandinavia for sale. The APRICOT (Automated Pinbone Removal In Cod and WhiTefish) project set out in January, 2012 to find an automated solution that would keep fish processing local and it has now developed a machine that achieves just that.  Read More

Rolls-Royce has signed a £5.8 million  to design and equip one that does just thatThe new ...

Building a ship to carry fish as passengers may seem like a phenomenal case of missing the point, but Rolls-Royce has signed a £5.8 million (US$9.5 million) contact to design and equip one that does just that. The live fish carrier will be built by Turkey's Tersan shipyard for the Faroese salmon farming company Bakkafrost as a way to carry fish from their pens to the processing plant.  Read More

It glows when licked, and presumably doesn't taste like jellyfish

Late last month, as a definitely unique way of celebrating Hallowe'en, Bristol-based specialty ice cream-maker Charlie Harry Francis unveiled what is probably the world's first-ever glow-in-the-dark ice cream. His secret ingredient? Jellyfish protein.  Read More

The Aqualibrium is an aquaponics kit, that combines fish and plants

Home aquaponics kits, which combine fish and plants in a symbiotic relationship, are becoming more and more popular. One of them, the Fishy Farm, is a fairly large setup. The Home Aquaponics Kit, on the other hand, is pretty small, while the ECO-Cycle is designed to sit on top of an existing aquarium. The latest arrival on the scene, the Aqualibrium Garden, manages to carve out yet another niche for itself.  Read More

While traveling in a 'swarm,' as the developers are calling it, the robots will wirelessly...

Over the past few years, jellyfish populations along South Korea's coastline have risen to the point where they are adversely affecting the fish populations and marine industries in the area, costing the country over 3 billion won (about US$2.8 million) each year. A team led by Associate Professor Hyun Myung of the Korea Advanced Institute of Science and Technology however may have a solution with the JEROS (Jellyfish Elimination RObotic Swarm), a series of autonomous robots that work together to track down jellyfish in the ocean and grind them into a fine pulp.  Read More

Prawns raised on the Novacq fish-free feed additive (Photo: CSIRO)

When it comes to commercial aquaculture, a lot of people have some legitimate concerns – fish farms can introduce antibiotics, anti-algal chemicals and concentrated fish waste into the ocean; escaped fish can upset the local ecological balance; and wild fish still need to be caught in large numbers, as a food source for some species of farmed fish. While there have been recent efforts to address the first two concerns, the fish-in-the-fish-food problem is now being taken on in two different research projects. These are aimed at replacing the fish content in fish feed with more sustainable ingredients.  Read More

This robotic leaf fish may not look scary to you, but then you're not a zebrafish

With some help from a robotic fish, scientists have discovered that zebrafish are much like humans in at least one way – they get reckless when they get drunk. OK, “drunk” might not be technically accurate, but when exposed to alcohol, the fish show no fear of a robotic version of one of their natural predators, the Indian leaf fish. When they’re “sober,” they avoid the thing like crazy. The researchers believe that the experiments indicate a promising future for robots in behavioral studies.  Read More

A glowing Japanese freshwater eel – it's more than just tasty

Just about any sushi-lover knows what unagi is – it’s eel, or more specifically, the Japanese freshwater eel Anguilla japonica. What those people might not know, however, is that the eel glows green in the dark. Now, it looks like the protein that allows the fish to do so could also help doctors to assess human liver function.  Read More

Researchers at Stanford University have built a machine which jumps and glides like a flyi...

Researchers at Stanford University have developed a small "aircraft" that resembles a flying fish which can jump and glide over a greater distance than an equivalent jumping robot. Using a carbon fiber spring to take off, the jumpglider has a pivoting wing that stays out of the way during ascent, but which locks into place to glide farther on the way down.  Read More

The Blue Planet aquarium designed by Danish architectural studio 3XN is now open for visit...

Over the weekend, Northern Europe’s largest aquarium opened to the public eight kilometers (five miles) outside of Copenhagen in Oresund, Denmark. The Blue Planet aquarium features over 20,000 fish and other aquatic animals all housed within 53 aquariums containing a total of approximately seven million liters (1.85 million gallons) of water.  Read More

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