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Cooking

— Around The Home

Cooki robotic chef whips up meals at the push of a button

Some claim that cooking is becoming a lost art, with many in Gen Y relying on frozen pre-packaged meals or eating out rather than learning the required skills from their parents. The Cooki from Sereneti Kitchen might not do anything to reverse this trend, but it could at least enable the cooking-impaired to enjoy a meal made from fresh ingredients. On display at CES in prototype form, this ambitious culinary contraption uses a robotic arm to whip up meals from pre-portioned ingredients. Read More
— Robotics

Robot learns to cook by watching YouTube

Cooking, they say, is as much an art as a science, so it's no surprise that robots have a difficult time in the kitchen. Perhaps one day robot chefs will be as commonplace as blenders, but they will still need to learn their job. To help them, scientists at the University of Maryland and NICTA, Australia are working on ways for robots to learn how to cook by watching YouTube videos. Read More
— Around The Home

Key Ingredient serves up its latest recipe tablet

If you're a meat-and-potatoes kind of person, the idea of a dedicated kitchen tablet could seem a little excessive. But if you consider yourself a one-person culinary sensation and spend hours trawling blogs, scribbling notes and emailing yourself exotic dishes, then storing recipes on the one device might seem like the best thing since the creation of Saran wrap. Key Ingredient's Recipe Tablet is built to endure the most chaotic of cooking environments, tapping into its massive online database to put an endless array of recipes at your grease-covered fingertips. Read More

Smart Gaswatch keeps tabs on propane digitally

Anytime you have people over for a barbecue, the risk of running out of propane is a threat. Most tanks don't offer an indication of just how much is left, and even if they do, it's hard to translate that into an amount of time to cook. The Smart Gaswatch is designed to monitor the amount of propane in the tank, with an estimate of how much time the user can actually keep grilling. Read More
— Around The Home

Smaller, more powerful Nomiku packs Wi-Fi to make sous-vide cooking easier

With the goal of making sous-vide cooking more user friendly, the team responsible for the Nomiku immersion circulator have added Wi-Fi to a new model that is smaller and more powerful. Thanks to a Wi-Fi connection, the device can now be controlled remotely and recipes can be browsed, shared and tested more easily using the accompanying smartphone app. Read More
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