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Cooking

The Flatev makes fresh-baked tortillas from individual dough pods

Say what you will about the wastefulness of Keurig coffee-makers, you've gotta admit that the things are convenient – you just stick a K-Cup in the top, and a single serving of coffee comes out the bottom. Well, inventor Carlos Ruiz is now hoping to bring that same convenience to freshly-baked flatbreads, with his Flatev tortilla-maker.  Read More

The Mealspec bag reaches 220º F in about 12 seconds

Flameless ration heaters have been used to heat US military MRE rations for decades. More recently, they've been gaining popularity in the outdoor consumer market. These heaters use chemical-based heating as a quick, simple, portable solution for cooking prepackaged meals. The new Mealspec Heater bag jolts this style of cooking system to life with enough heat to boil an egg and cook raw fish.  Read More

The Anova Precision Cooker can be controlled from a smartphone

If it sometimes seem as if cooking has become an arms race of gadgets, then sous-vide falls into the secret weapon category. But like many secret weapons, sous-vide units tend to be a bit pricey. The Anova Precision Cooker aims to bring sous-vide into the more affordable end of the spectrum with a self-contained unit that turns an ordinary cook pot into a sous-vide appliance.  Read More

Mellow is a kitchen gadget designed to sit on a countertop and cook your food exactly how ...

Many people aren't fortunate enough to have a partner both willing and able to prepare delicious meals on a regular basis. Those who are blessed in such a way can stop reading right now. Everyone else will surely be interested to hear about Mellow, a smart sous-vide machine that is able to prepare meals as and when you want them.  Read More

The Bugatti Noun ceramic glass toaster

Before you get too excited, it's not that Bugatti. Nonetheless, the Bugatti appliance company's transparent Noun toaster does sport some quite remarkable features, including the ability to very precisely cook foods other than toast – and at a price of a thousand bucks, you'd expect it to.  Read More

Gizmag takes a look at 10 BBQ gadgets to make sure your backyard cook-up is not one to be ...

Gathering around a pit of intense heat and vigilantly turning pieces of food at perfectly-timed intervals, otherwise known as barbecuing, has to be one of man's longest and most widely-held traditions. But from singed steaks to chorizo sausages and wood chips to propane, everybody has a slightly different take on how to deliver the perfect feast. As the warmer months approach for many of our readers, and neighbors, friends and family prepare to don their aprons and fire up the grill, Gizmag has smoked out 10 outdoor entertaining innovations that will ensure your backyard cook-up is not one to be missed.  Read More

IBM has put Watson, its cognitive computing system, in control of the menu at a food truck...

IBM's Watson supercomputer has been rather busy in recent years. When not triumphing over us inferior humans on Jeopardy, it has been trying its hand at customer service and offering its expertise in clinical diagnosis. The kitchen, however, has been one domain where our mastery has so far gone unmatched. Well, until now that is. IBM has put its cognitive computing system in control of the menu at a food truck feeding attendees at this week's SXSW festival and the appointment has resulted in some particularly imaginative dishes.  Read More

The Liquidy-Split bottle is designed to make measuring ingredients when preparing food a w...

Measuring liquids in the kitchen while cooking can quite easily spiral into spill-covered bench tops and a sink full of dishes. The Liquidy-Split bottle is designed to avoid this with its built-in dial for measuring different quantities.  Read More

The new MRE pizza being tried out by the troops (Photo: US Army)

Pizza with a three-year shelf life will soon be joining the US Army's field rations menu. These infamous MREs (Meal, Ready to Eat) have a long and checkered history, acquiring such sobriquets over the years as "Meals Rejected by Everyone" and "Materials Resembling Edibles." Pizza has long topped the list of requested meals, but the task of providing a palatable slice of this complex food that will survive the required three-year shelf life has foiled all attempts. Now, the folks at Natick's Combat Feeding Directorate have achieved a minor miracle in food technology: stopping time for a slice of pizza.  Read More

Stakes is an ultra-light and ultra-portable grill

Cooking food when in remote places can mean having to lug a camping stove along for the journey or trying your hand at some bushcraft to fashion a rudimentary grill. Israeli designer Roee Magdassi has created another possibility, however. Stakes is an ultra-light and ultra-portable grill that weighs just 300 g and takes a matter of seconds to assemble.  Read More

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