The "super high" oleic acid safflower developed by the CSIRO
Oil derived from the "super high" oleic acid safflower
The safflower plant is one of the oldest crops known to man. Used by the ancient Egyptians in dyes, oils derived from safflower seeds are today used as a sustainable replacement for fossil-fuel-derived oil in a wide variety of products and industrial processes. Researchers at Australia’s CSIRO have now developed a new “super-high” oleic safflower that could make the crop even more attractive to growers and industry.
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