The Mercedes Drive Thru is a combination of light, art, auto and food
Sam Bompas and Harry Parr are the culinary minds behind the temporary restaurant
Thanks to its status as a brand that many aspire to own, the term Mercedes has earned a figurative connotation. When you say that you just ate the "Mercedes of meals," you undoubtedly feasted on a masterfully prepared example of haute cuisine, a meal that is to eating what a Mercedes S Class is to driving. When you say that you just ate at the "Mercedes of drive-thrus," well, it could now take on a more literal meaning.
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